Sinfully delicious homemade desserts! Kayo has shown her love for cooking by taking Nagano Prefecture produced jelly to create many types of desserts such as .. yogurt jelly, strawberry/pineapple jelly, and coffee jelly. Fun to eat yet … so healthy.
And how about this American style coffee cake with scrumptious nuts & chocolate chip crust accentuated with ice cream and caramel sauce. Then you add in our Kona Coffee, what a combination!
Wow, the best of both worlds! Time to enjoy Kayo’s dessert!