Sinfully delicious homemade desserts!  Kayo has shown her love for cooking by taking Nagano Prefecture produced jelly to create many types of desserts such as .. yogurt jelly, strawberry/pineapple jelly, and coffee jelly.  Fun to eat yet … so healthy.

And how about this American style coffee cake with scrumptious nuts & chocolate chip crust accentuated with ice cream and caramel sauce.   Then you add in our Kona Coffee, what a combination!

Wow, the best of both worlds! Time to enjoy Kayo’s dessert!